1 1/2 lbs stew beef (cut into cubed pieces)
2 bags frozen small butter beans
1 1/2 lbs potatoes (peeled and cubed)
1 bag frozen white corn
2 cans whole tomatoes
1 large onion
1/2 bunch of celery stalks
Simmer beef in about 1 quart of water on medium heat. Blend tomatoes in a blender, then add to meat. Simmer about and hour. Add butter beans, potatoes, celery, and onions. Simmer for 30 minutes. Add corn Simmer another 15 minutes. Enjoy!
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