Submitted by Wendy L. Terry
1 lb lump crab meat
16 0z pkg Cream Cheese
1/2 pt sour cream
4 tablespoons mayonnaise
1/2 teaspoon lemon juice
3 teaspoons Worcestershire sauce
1/2 teaspoon mustard
3 shakes garlic salt
8 oz. shredded cheese
old bay seasoning
Combine all ingredients in a mixing bowl (save crab meat for last). Once all ingredients are combined, gently fold in crab meat. Pour mixture into 13x9x2 baking dish and spread out evenly. Sprinkle old bay seasoning over mixture. Sprinkle remaining cheddar cheese over mixture. Cover with aluminum foil and bake in a preheated 350 degree oven for 30-45 minutes. Let stand for 2 minutes and serve warm with you favorite crackers.
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